Anticyanobacterial and antimicroalgal potential of essential oils from Cedrus atlantica, Pistacia atlantica and Schinus molle

Nov 16, 2023, 9:15 AM
15m
The main hall (The Museum of Water Civilization in Morocco)

The main hall

The Museum of Water Civilization in Morocco

Poster Environment Posters session

Speaker

Yasser ESSADKI (Phycology, biotechnology, and Environmental Toxicology Research Unit.Water, Biodiversity and Climate Change Laboratory. Faculté des sciences Semlalia, Université Cadi Ayyad, Marrakech, Morocco.)

Description

Harmful algal blooms (HABs) are a severe hazard to human health in drinking water and freshwater ecosystems. Several methods including chemical, physical, mechanical, and biological strategies have been applied in HABs control. Nevertheless, the use of those strategies is generally not efficient because of their unforeseen ecological consequences, high costs, energy-intensive, and low efficiency. Recently, the application of natural substances such as volatile compounds is a promising eco-friendly alternative solution for harmful algae control in aquatic ecosystems. Through this work, we evaluated the potential algicidal activities of the essential oils from Cedrus atlantica, Pistacia atlantica and Schinus molle against a toxin-producing strain of Microcystis aeruginosa and an environmental strain of Chlorella sp. The essential oils composition was assessed by GC-MS. The anti-microalgal potential was evaluated qualitatively using the disc diffusion method, and quantitatively using the broth microdilution assay. The minimum cyanobactericidal and algicidal effects were also evaluated. The highest potential in solid media was showcased by Cedrus atlantica essential oils, whereas it was demonstrated by Pistacia atlantica in liquid media.

Primary author

Yasser ESSADKI (Phycology, biotechnology, and Environmental Toxicology Research Unit.Water, Biodiversity and Climate Change Laboratory. Faculté des sciences Semlalia, Université Cadi Ayyad, Marrakech, Morocco.)

Co-authors

Dr Alexandre Campos (CIIMAR, Interdisciplinary Centre of Marine and Environmental Research, Terminal de Cruzeiros do Porto de Leixões, Av. General Norton de Matos, s/n, 4450-208 Porto, Portugal) Prof. Brahim Boualy (Natural Resources Engineering and Environmental Impacts Team, Multidisciplinary Research and Innovation Laboratory, Polydisciplinary Faculty of Khouribga, Sultan Moulay Slimane University of Beni Mellal) Brahim Oudra (Water, Biodiversity and Climate Change Laboratory, Cadi Ayyad University, Marrakech, Morocco) Prof. Fatima ELKHALLOUFI (Natural Resources Engineering and Environmental Impacts Team, Multidisciplinary Research and Innovation Laboratory, Polydisciplinary Faculty of Khouribga, Sultan Moulay Slimane University of Beni Mellal) Prof. Rosário MARTINS (Higher Institute of Nurses Professions and Health Techniquesof Guelmim, 81000 Guelmim, Morocco) Prof. Soukaina ELAMRANI ZERRIFI (Higher Institute of Nurses Professions and Health Techniquesof Guelmim, 81000 Guelmim, Morocco) Vitor Vasconcelos (CIIMAR, Interdisciplinary Centre of Marine and Environmental Research, Terminal de Cruzeiros do Porto de Leixões, Matosinhos, Portugal)

Presentation materials